Washington’s thriving wheat industry relies heavily on a critical, often unseen, transportation artery: the Columbia-Snake River System. This “river highway” is the backbone of the state’s agricultural export system, efficiently moving millions of bushels of wheat from inland grain elevators to ocean ports at Vancouver, Portland, and beyond. The efficiency…
For Doug Bruce, drones seem like the perfect complement to his existing businesses; besides growing wheat, bluegrass, lentils, barley, oats, and a bit of alfalfa on his family’s farm near Farmington, Wash., he also sells ag chemicals through a local branch of the Hefty Seed Company. Drones flew onto Bruce’s…
An offhand comment about a crop insurance sales closing date during the January board meeting of the Washington Association of Wheat Growers (WAWG) sent Ben Thiel on a quest to see if he could streamline a crop insurance deadline to help growers for the 2026 crop year. Thanks to a…
On Sept. 30, the most recent farm bill, passed in 2018, will expire. This means we are, once again, facing a critical deadline. If you’ve been paying attention to how Congress handles the farm bill, you know we’ve been limping along on a series of extensions. A new bill should…
The inspiration for this article occurred on the convention floor of the recent Berkshire Hathaway annual meeting. This was a historical event as the CEO, Warren Buffett, announced his retirement. In his four hours of questions, answers, and profound thoughts, he mentioned managing a business in an unsettling type of…
At the 2025 Wheat College, Peter “Wheat Pete” Johnson had a wide-ranging discussion with growers that covered growing top wheat by using grower-collected data, factors that impact wheat yields, and how to counter the public perception of agriculture. Johnson is a former wheat specialist for the Ontario Ministry of Agriculture,…
Before Grand Coulee Dam made irrigation viable in the Columbia Basin in the 1950s, farmers struggled to grow food in what was, essentially, a desert. An exhibit at the Quincy Valley Historical Society and Museum (QVHSM), “Hope and Hard Work: The Story of Our Farms and Food,” highlights the story…
The Washington State Department of Agriculture wants to help farmers evaluate their conservation efforts and provide access to resources and technical implementation assistance through a free, voluntary, web-based program, Saving Tomorrow’s Agriculture Resources (STAR). In the online STAR tool — startool.ag — growers answer simple, production-specific questions about their rotations,…
Earlier this year, Jon Wyss was reappointed as state executive director of the Farm Service Agency (FSA) for the third time. A lot has changed since his first term in 2019, and we wanted to know what keeps bringing him back, and what’s happening at the Washington state FSA office…
Making spirits from Washington wheat and agricultural products is a unique labor of love. It involves the careful cultivation of soft winter wheat, the creation of custom stills, a meticulous distillation process, and the infusion of the spirits with locally sourced botanicals and fruits. This process, which can take years,…
